Step-by-Step Guide to Make Any-night-of-the-week Best-Ever Banana Bread

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Best-Ever Banana Bread.

Best-Ever Banana Bread

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, best-ever banana bread. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Best-Ever Banana Bread is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Best-Ever Banana Bread is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook best-ever banana bread using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Best-Ever Banana Bread:

  1. {Take 1 1/4 cup of sugar.
  2. {Prepare 1/2 cup of butter or margarine,softened.
  3. {Get 2 of eggs.
  4. {Take 1 1/2 cup of mashed very ripe bananas (3 to 4 medium).
  5. {Take 1/2 cup of buttermilk or milk.
  6. {Get 1 tsp of vanilla.
  7. {Get 2 1/2 cup of all-purpose flour.
  8. {Make ready 1 tsp of baking soda.
  9. {Prepare 1 tsp of salt.
  10. {Prepare 1 cup of chopped nuts, if desired.

Instructions to make Best-Ever Banana Bread:

  1. Heat oven to 350°F . Grease bottoms only of 2 (8x4-inch)loaf pans or 1 (9x5-inch)loaf pan..
  2. In large bowl, mix sugar and butter. Add eggs,bananas,buttermilk and vanilla ; beat with electric mixer on medium speed until smooth.Stir in flour,baking soda,salt and nuts just until moistened. Pour batter into pans..
  3. Bake 8-inch loaves 1hour,9-inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pan to cooling rack. Cool about 1 hour before slicing..
  4. High Altitude (3500-6500ft): Increase flour to 2 3/4 cups. In step 1,heat oven to 375°F. In step2,add 1/4 cup water with buttermilk. Bake 8-inch loaves about 1hour 5minutes,9-inch loaf about 1hour 30 minutes..

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